We are six days into No Money March. I looked into my pantry and freezer. Then I decided I better find some low cost
recipes. I already plan out our week’s
worth of meals. I try to buy groceries
on sale, but also have my staples. I
occasionally try new recipes. However, I
never thought that spending less would give me the opportunity to tackle new
dinner recipes!
I began
looking at cheaper living websites like www.frugalvillage.com
and www.frugalliving.about.com
for inexpensive dinner recipes. Then I
hit the panic button. They all began
their conversations with how they plan the month’s menu. I really hadn’t planned at all. I was just thinking, sure, we’ll eat
everything we have in the pantry. During
recent discussions with neighbors and friends, the conversation raised the
questions, “What if there were a disaster? How long would our food last?” Then, I began to plan.
On Friday,
I made two apple pies; usually I cut off the edges of my crust. I either let my kids play with the dough, or
I toss it. Not this time! I saved it, and will be use it tonight as the
bottom layer of our quiche. Quiche
sounds fancy, but really it’s egg with a toss of other ingredients. I realized that I have spinach about to go
bad. At this point, to throw out
anything would be sacrilege. We’ll be
having a ham, cheese, and spinach quiche.
I also made
baked potato slices with cheese and bacon on Friday. Normally I would have tossed the ends of the
potatoes I had cut off. Not this time! I
plan to use the ends for another meal.
Baked potato skins will become a nice side dish to a later meal. Finally, my last example, we had Roast last
night. I saved the left over roast and
will use it for Vegetable Beef Soup later this month.
Anyway, you
get the picture. I planned our entire
month’s menu using what we had in the pantry.
I counted every can of beans, chicken, and corn. I aligned the boxes of rice and pasta. Right now, I think we can make it until the
29th without having any strange meals. Sure we’re going to have some meatless meals,
and our meals may have less meat than usual.
Maybe it will be better for us in the long run. It will definitely be better for our
wallets!
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